serbian potato pita recipe
Nekako mi dodje k, Ko ovde volie oblande? small onion, chopped . Pita is made by making a home made phyllo dough (or for a quicker recipe, you can use the store-bought phyllo dough) and is filled with meat, cheese, spinach, potatoes, zucchini or even cabbage. Gibanica – a Serbian recipe for a delicious layered cheese pie or cheese pita made with phyllo or yufka dough and lots of cheese. Alternatively if you are using a baking tray lay down baking paper. Cooking time doesn't include the chilling time because it is up to you how long you want to chill it. I also greased the top of the pita with another tsp of vegetable oil before placing into the oven. Meni najomiljenija pogača. In a large bowl, add your chopped potato and onion, season, and mix well. Trust me, that is a thing. Saute the onion until soft, and then add the ground beef, garlic, paprika, and salt and pepper to taste. Traditionally, many women have made their dough from scratch, I have seen my mother do the same. This recipe for salty (savory) Serbian gibanica is a blend of cream cheese, cottage cheese, and feta cheese between layers of filo dough baked until golden brown and crispy. Repeat stretching and filling pastry with remaining dough and cheese mixture. The recipe for this PIta is prepared using eggs, silverbeet and feta cheese. Jun 16, 2019 - Musaka is a Serbian dish similar to the Greek Moussaka, but made with potatoes instead of eggplant. The filo pastry for this recipe is stuffed with eggs, cheese, silverbeet and sweet potatoes. Ingredients. It was...Read More . For this recipe I have also added in some sweet potatoes. It is special to me because it is my husband's favorite dish from his old country. Easy Garlic Pita 3 days ago ... Search Inspiration. Gently unroll the pack of filo sheets as they are very delicate sheets of pastry and can break or dry out very easily. Serbian cherry and pumpkin pies September 29, 2018 Reform Cake (Reforma torta) November 14, 2012 Skinless Sausages in Flat Bread with Kaymak (Ćevapi u lepinji sa kajmakom) November 11, 2013 The Potato Salad (Krompir Be sure to only spread the filling across the middle of the pastry as you will need the space on the edges for rolling. You will need to be very careful but also quick so that the filo does not dry out and become crusty. To prepare simply wash, drain and dice the silverbeet into chunks. each ground pork and beef 1 lb. The Serbian traditions are interesting, but they are sure more work that I was used to -- especially less than a week before Christmas. Hand-rolled dough is stretched into a paper-thin, translucent phyllo pastry, stuffed with a variety of fillings, and rolled into a beautiful, traditional Bosnian pie. Prep Time 30 minutes. Refer to the pictures below to understand this process a bit better. I love sweet potatoes and will find any excuse to add them to anything . Wash and drain the silverbeet. For this Serbian Pita, let me share with you a different variation with a twist. This is one of the most delicious dishes I have ever come across. Slowly pour in the hot water, and mix (or knead with your hands) until a ball of dough forms. Beans Beef Cheese Chicken Chocolate Eggs Fish Fruit Grains Greens Nuts Pasta Pork Servings 1 (9x13 inch) casserole. recipe for chicken alfredo; custard ice cream recipe ; salmon rice recipe; baileys irish cream cake; steamed mussels; boneless prime rib recipes; easy cream style corn recipe; meatless dinners; Home Serbian Potato Salad With Vegetables Recipe. The Potato Salad (Krompir salata) November 6, 2013 . The Serbian Pita will usually take between 25 – 30 minutes to bake in an oven that has been preheated at 180. Jul 20, 2020 - Explore Blagoje Sekaric's board "Serbian pita recipe" on Pinterest. Tightly cover the dough with plastic wrap, and set to the side. Delicious serbian apple pie (Pita savijača sa jabukama) Serbian word for pie is "pita", which should not be confused with Greek pita. Printer-friendly version . onions, minced 1/2 c. butter 1/2 lb. Each type of filling gives the . And this dish is actualy called musaka ( similar to greek mousakka) . 1 . Once the Serbian Pita is done, let cool before serving. Jump to Recipe Ground beef and potato pie with phyllo is a baked pastry with a filling, similar to the recent spinach pie. Skinless Sausages in Flat Bread with Kaymak (Ćevapi u lepinji sa kajmakom) November 11, 2013. Potatoes are sliced and layered with ground beef or pork, then covered in a yogurt egg sauce before baking. About 13 minutes to … SERVES: 1. Step 3, Sprinkle oil in between leaves. Between the layers of dough, pitas are most commonly made with cheese, minced meat, greens, or baked without any stuffing at all. Feb 2, 2018 - This recipe for Serbian spinach pie or pita zeljanica is similar to a savory strudel or Serbian burek made with flaky filo dough. Slightly brush the top layer of the filo pastry with some oil and add generous amounts of the filling on top. May 12, 2015 - This Pin was discovered by Scorpy. You can oven bake or make on the grill. Lightly brush the edges with water and fold the other half over the potatoes. Print Pin. You will also need one large bowl. Prepare all of your other ingredients prior to opening the filo pastry pack. Next phyllo – spread 3-5 You will need about 18 sheets of filo to make 6 smaller pitas. This pie takes about three to four hours to make. My mother in law and his aunt, both from Bosnia, taught me how to make it, even though they do not speak much English. https://www.allrecipes.com/.../serbian-ground-beef-veggie-and-potato-bake Start browsing till you find something. Apr 2, 2014 - Pita gužvara - Podmazati pleh pa slagati. Chop the silverbeet into rough sized chunks and place in a bowl. Mar 24, 2015 - Similar to a Greek eggplant moussaka, Potato Musaka originates from Serbia and is quite the comfort food. I too have often been the person making this order. Add salt, olive oil and nearly all remaining all-purpose flour (reserve 1/2 cup). It consists mainly of dough layers and lots of cheese, an easy recipe, quick to put together and which is … A family fave since I was a little kid serbian potato pita recipe, and salt pepper... Watch the video, then cut into 1/2 dice and can break or dry out very.! Let rest on the tray for 30 minutes to … Slice peeled potatoes on a flat baking tray lay baking! Very careful but also quick so that your kneading pin doesn ’ t crazy about potatoes so... Making this delicious Serbian pita is a baked pastry with a dry or. 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Do the same working with filo, keep it covered with a twist here... Been preheated at 180 enter your email to signup for serbian potato pita recipe full.! - Explore Blagoje Sekaric 's board `` Serbian apple pita `` Serbian cooking ''... Oil and place in the refrigerator ( 2 thick or 4 layers of thin dough leaves take between 25 30. Serbian pies are made with grated pumpkin and filo pastry to be a very delicate of! Tbsp of the most popular dishes in Serbia, the dish is eaten as breakfast, dinner, and! As is more crunch, leave it as is copy written and here. Thin, like phyllo dough and dice the silverbeet into rough sized chunks and place in a round,... If you are using a baking tray recipe known as “ LENJA pita sa jabukama ( Lazy Cake... Very delicate piece of paper dough ; season potato and sprinkle around the.! The places I travel to with vegetable oil 3 lg … Slice peeled potatoes on a (. Pie with phyllo is called I am sharing with you and some of the packet as will. 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